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Description of this page
The seasonal ingredients in Japan are listed.
It is important to know seasonal ingredients to enjoy Japanese food.
When you come to Japan in February, please eat Japanese food using this ingredient. You can eat delicious food
February vegetables and fruits
Potato | Squash | Kintoki carrot | |
Japanese white radish | Taro | Yatsugashira | |
Celebes | Turnip | Lotus root | |
Japanese yam | Yamato yam | bean sprouts | |
celery | Edible flower | Ice plant | |
white radish sprouts | |||
Leaf mustard | Japanese mustard spinach | Burdock | |
Jerusalem artichoke | variety of wild mustard | Garland chrysanthemum | |
Leaf-chinese-mustard | Potherb mustard | Ashitaba | |
Spinach | white radish sprouts | green onion | |
leek | Cabbage | Brussels sprouts | |
Chinese cabbage | chicory | Canola flower | |
water dropwort | Janese-honeywort | Aralia Sprout | |
Butterbur scape | Japanese horseradish | Horseradish | |
Cauliflower | Broccoli | Red chicory | |
Tatsoi | Enoki mushroom | Eringi Mushroom | |
Red beans | Almond | Lemon | |
Kumquats | Sanbokan | Oranges | |
Ponkan mandarins | Iyokan | mandarin | |
Hassaku | Apple | strawberry |

Seafood of February
Button shrimp | Kuruma prawn | Sweet shrimp |
Shiba shrimp | Freshwater shrimp | |
Swimming crab | Hair crab | King crab |
Snow crab | Golden cuttlefish | Spear squid |
octopus | Ocellated Octopus | bluefin tuna |
Sea bream | Black sea bream | Matsubara’s red rockfish |
Tilefish | Japanese parrot fish | Golden threadfin bream |
Halfbeak | alfonsino | Banded blue sprat |
Blackthroat seaperch | Barracuda | Amberjack |
Mackerel | Sardine | Flatfish |
Flatfish | Rock fishes | Japanese bluefish |
Silver pomfret | Cod | Spanish mackerel |
walleye pollock | dolphinfish | Sea cucumber |
Angler | Japanese pond smelt | Willow shiner |
Gizzard shad | Bigeyed greeneye | Striped marlin |
Conger eel | Red gurnard | Girella |
sailfin sandfish | Globefish | Black rockfish |
Sevenband grouper | Catfish | Carp |
Mullet | Crucian carp | |
Hard clam | Ark shell | Oyster |
Keen’s gaper | Pen-shell | Sakhalin surf clam |
Japanese bay scallop | Shijimi Clams | Short-neck clam |
Pond snail | Scallop | |
Trough shell | Sea lettuce | Dried seaweed |
Matsumo | Tosaka-nori | Wakame |
green laver | ||
最短最速!英語学習室【777】英単語 – 食べ物 (野菜・果物)
Related article
- List of seasonal ingredients in January
- List of seasonal ingredients in February
- List of seasonal ingredients in March
- List of seasonal ingredients in April
- List of seasonal ingredients in May
- List of seasonal ingredients in June
- List of seasonal ingredients in July
- List of seasonal ingredients in August
- List of seasonal ingredients in September
- List of seasonal ingredients in October
- List of seasonal ingredients in November
- List of seasonal ingredients in December