Nutrient content of 100 g
Characteristic
- There are large type and medium type (black pig) and hybrid (brand pig)
- A rare part that can be taken only from “one pig”
- There are many fatty, hard parts
- In Japan it is called “To-n-to-ro”
Culinary Applications
- Grilled dish（焼き物）
Nutrient content
There is no stated in the Japanese food standard ingredient table
Nutrient content of 100 g
| Energy | kcal |
| Protein | g |
| Lipid | g |
| Carbohydrate | g |
| Vitamin A | ㎍ |
| Vitamin Ｄ | ㎍ |
| Vitamin Ｅ | mg |
| Vitamin K | ㎍ |
| Vitamin B1 | mg |
| Vitamin B2 | mg |
| Vitamin B6 | mg |
| Vitamin B12 | ㎍ |
| Vitamin C | mg |
| Niacin | mg |
| Folic acid | ㎍ |
| Pantothenic acid | mg |
| Biotin | ㎍ |
| Sodium | mg |
| Potassium | mg |
| Calcium | mg |
| Magnesium | mg |
| Rin | mg |
| iron | mg |
| Zinc | mg |
| Copper | mg |
| Manganese | mg |
| Lodine | ㎍ |
| Selenium | ㎍ |
| Chromium | ㎍ |
| Molybdenum | ㎍ |
| Dietary fiber | g |