Three major nutrients
- carbohydrate
Important nutrition source in the mind and head - protein
Nutrients making body - Lipid
Digestion and absorption of meals, transport of fat-soluble vitamins
Vitamin
- 「Fat-soluble vitamin」
It is easy to dissolve in oil
Cooking methods such as fried foods and fried foods are recommended - 「Water soluble vitamin」
It is easy to dissolve in water
Cooking methods such as steam and fried foods are recommended
Mineral
- 「Mass minerals」
Minerals whose daily intake exceeds 100 mg
It accounts for about 99% of minerals in the body - 「Trace minerals」
Mineral with daily intake not exceeding 100 mg
A trace but essential
Nutrient list
Click on each nutrition for detailed explanation
Energy | ||
Protein | ||
Lipid | Lipid | |
Saturated fatty acid | ||
n-6 fatty acids | ||
n-3 fatty acids | ||
Cholesterol | ||
Carbohydrate | Carbohydrate | |
Dietary fiber | ||
Vitamin | Fat-soluble vitamins | Vitamin A |
Vitamin D | ||
Vitamin E | ||
Vitamin K | ||
Water-soluble vitamins | Vitamin B1 | |
Vitamin B2 | ||
Vitamin B6 | ||
Vitamin B12 | ||
Vitamin C | ||
Niacin | ||
Folic acid | ||
Pantothenic acid | ||
Biotin | ||
mineral | macro-minerals | Sodium |
Potassium | ||
Calcium | ||
Magnesium | ||
Rin | ||
Trace-minerals | iron | |
Zinc | ||
Copper | ||
Manganese | ||
Lodine | ||
Selenium | ||
Chromium | ||
Molybdenum |